Mission
The Hospitality Department at Dona Ana Community College in New Mexico is dedicated to providing students with a comprehensive and practical education in the fields of culinary and hospitality. We focus on equipping individuals with the skills, knowledge, and experience needed to thrive in these dynamic industries and contribute positively to their communities. Through innovative teaching methods and industry partnerships, we empower our students to excel as professionals and leaders, both regionally and beyond.
About us!
Do you see yourself in a managerial or supervisory role? Are you looking to go out into the world of business or hospitality and make your mark? Are you looking for an associates degree or certificate that will equip you with the skills and experience required to reach that goal?
Maybe you have the drive to become a professional chef?
Perhaps you are wondering whether business management or hospitality management is right for you. Or culinary arts?
The Business and Hospitality Services Department at DACC has the programs for you!
Accreditation!
DACC's Associate in Applied Science degree programs in Pre-Business, Business, Administrative Office Technology, and Health Information Technology are accredited by the Accreditation Council for Business Schools and Programs (ACBSP). All the certificates in those programs are also accredited, with the exception of the Business Fundamentals Certificate. The ACBSP emphasizes quality in teaching and student learning outcomes in business education through efforts that demonstrate adherence to business standards and performance results. The accreditation review process provides institutions with an opportunity to examine business programs and services on a continuous basis in order to foster excellence in teaching and student learning outcomes. Participation in the review process affirms the business unit's responsibility for the quality of business education and demonstrates a commitment to continuous quality improvement.
Phone: 575-528-7335
Programs
Culinary Arts
Train with the experts at New Mexico's Premier Culinary Program! Our Culinary Arts Program teams students with American Culinary Federation Certified Chefs who have years of experience as working professionals. In our state-of-the-art laboratories, the program trains chefs, pastry chefs, cooks, and bakers for positions in the food service and hospitality field.
Hospitality & Tourism
Step into the exciting realm of hospitality and tourism with our comprehensive program designed to ignite your passion for travel, service, and unforgettable experiences. Our Hospitality and Tourism Program at Dona Ana Community College is your gateway to a thriving industry that spans the globe.
Hospitality Services Management
Embrace a future filled with exciting opportunities in the vibrant world of hospitality through our comprehensive Hospitality Services Management Associate Degree program. Designed to cultivate your passion for exceptional service and efficient management, this program prepares you for success in a diverse range of hospitality sectors.